- Say 'no' to disposable cutlery and single-serve condiment packages when ordering take-out or delivery.
- Avoid using plastic straws and stir sticks at home and in restaurants.
- Shop in bulk with reusable containers and avoid purchasing items with excessive packaging.
- Avoid purchasing plastics branded as ‘compostable’, they are not accepted in the recycling or organics streams and simply break down more easily into micro plastics.
Another great way to reduce single-use items is to replace them with sustainable/reusable alternatives like the ones in the categories below.
